Singapore: A Trip to the Hawker Centre

The Hawker centre is a theme park for foodies – old favourites and things you’re afraid to try, for fear of being ill.

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Welcome to Maxwell’s in Chinatown. The idea is to grab a seat (I used a t-shirt to reserve mine, but if you have a child that’s even better) and then line up at one of the dozens of food stands to order what you want. It’s busy, it’s shouty, but it’s quick – the freshest fast food you’ll ever eat.

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There was too much to try, so I went for a variety of snacks instead of a sit down meal. This plate of spicy tofu cost $1 SGD.

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Next up, a couple of savoury bean cakes. Red and green. They have the consistency of a bean burger, but are pale on the inside and not very flavoursome. They were filling though. $1 SGD each.

I then went for a stroll to find something sweet but was distracted by a queue of about fifty people outside this chicken stand:

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A couple of the customers showed me what they’d bought:

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Combined with dishes from other stands and fresh fruit juices too, all six of them had prepared a feast for less than $50 SGD.

Finally, I spotted a sign for carrot cake:

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Sadly, they’re pieces of grated radish, water and flour (is that the cake part?) that are stir fried and mixed with a spicy sauce.

The porridge wasn’t what I expected either:

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It’s like a fishy hot rice pudding. Frog porridge is a popular version too.

Names and colours really can play tricks on your mind:

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These are only hard boiled eggs with food colouring, but it puts you off, doesn’t it?!

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In my search for something sweet, I did try one of these – a cempedak fritter. For me, it wasn’t a pleasant experience. Although the juice tasted sweet, it had a really chewy, slimy texture and smelled like urine. Thankfully, the stall also sold banana fritters, so I took one of those as well. $2.40 SGD.

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Not all the fruits here are deep fried. There are stallholders who’ll happily stuff as many as you’d like into a liquidiser. Their menus will explain why certain fruits (and vegetables) are good for you too. I chose a simple ‘ABC’ – apple, beetroot and carrot for $2.50 SGD.

It was a good way to round off lunch. If you’re hungry for variety, a Hawker Centre is the place to go. If you’re not, just stroll around and watch what’s going on.

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This man was making dumplings at the speed of light. Every single one was exactly the same size and shape with a delicate twist at the top.

Tempting, aren’t they?